Making Homemade Feta Cheese is fun, easy and tasty. Most of what you need to make it you most likely already have. All it takes is an extra ingredient, Rennet, and you can make it in your own kitchen with no skill.

Feta originated from Greece and is usually made from goats milk, but sometimes also from sheep and cow. It requires aging and is most often used in salads and baking.

This website will show you how you can start making your own feta cheese.

http://wwww.howtomakecheese.co.za/feta_cheese
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